Zalouk
A Moroccan take on the famous Baba Ganooj with eggplant, tomato, cilantro, cumin. Served with pita bread.
Chciken & Avocado Wrap
Grilled chicken strips, avocado, romaine, red onions, tomatoes, and jalapeño mayo wrapped in lavash. Served with spicy Lebanese fries & tahini-yogurt dip.
Moroccan Lamb Tagine
The national dish of Morocco: Tender lamb chunks sweet and savory carrots, turnips, pumpkin, zucchini, cabbage & spices. served over Moroccan couscous (substitute for rice as GF option).
Baladi Mediterranean Café offers taste of owner's Homeland.
Baladi opened in 2008 at Hilltop West Shopping Center. Since then, Chef Khaled has been serving both quality interpretations of classic Palestinian dishes and daring new ventures into the uncharted territories of Middle-Eastern Cuisine.
The phrase Baladi Foods means natural and organic foods that are prepared with traditional methods. Café's interior reflects the setting of a traditional home in Middle East also paying tribute to hospitality of Arabic culture.
All food is prepared daily. We only use:
Organic, Authentic, Imported Spices (Palestine);
Organic Turbinado Sugar and Clover Honey;
Purified, Filtered Water.
“Variety is the spice of life, right? Well, a variety of spices is what Baladi Mediterranean Cafe is all about, and the Virginia Beach restaurant’s falafel is one of life’s delicious pleasures.”
⏤ Weekly Events ⏤
Monday - Friday
$2 OFF Cocktails
$2 OFF Draft Beer
$1 OFF House Wine &
Domestic Bottled Beer
(Dine-In only)
Wednesday
Complementary Falafel for each Guest.
50% OFF selected Vegan Wine bottle with a purchase of 2 or more entrées.
(Dine-In only)
Thursday
50% OFF selected bottles of Wine with a purchase of 2 or more entrées.
(Dine-In only)