V
Vegetarian Dish

V
Vegan Dish

GF
Gluten Free Dish

*GF
Ask for Gluten Free

Specials

Civeche

Fresh Fish Ceviche:  Fresh pieces cobia, grouper and ahi tuna marinated in lemon juice, honey, cilantro, diced red onions, paprika and a hint of Shatta  $13

Soup

 

 

Persian Chilled Yogurt Soup: Low fat Greek yogurt, toasted walnuts, California raisins, diced seedless cucumbers, rose petals, fresh mint, fresh dill, and fresh chives. Cup $4.5, Bowl, $7.5

Spicy Seafood Platter
Dates And Pistachios Cookie Bar

 

 


 

Dessert

Entree

 

 

Spring Salad: Curly Kale, sliced red cabbage, organic mixed greens, shredded carrots, toasted quinoa, crumbled feta and toasted Almonds tossed in a fresh Oregano-honey vinaigrette  $9 Lunch, $13 Dinner

 

 


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