Shawermah Platters

Thinly-sliced marinated meat strips grilled, served over a bed of romaine and organic mixed greens with grilled Roma tomatoes, Tahini and pita bread.

  • Chicken (lemon juice, cloves, nutmeg, garlic, imported spices); $11.5 Lunch / $19 Dinner

  • Beef (red wine vinegar, cardamom, nutmeg, imported spices); $13 Lunch / $22 Dinner

  • New Zealand Lamb (lemon juice, yogurt, garlic, imported spices). $14 Lunch / $25 Dinner

Kebab Platters

Marinated kebab skewer, char-grilled to order. Served over a bed of basmati rice with grilled vegetables and a side of Tzaziki sauce.

  • Chicken (fresh oregano, garlic, lemon-olive oil); $11.5 Lunch / $20 Dinner

  • Beef (thyme, toasted sesame, olive oil, red wine vinegar); $14 Lunch / $22 Dinner

  • New Zealand Lamb (fresh mint, scallions, olive oil, preserved lemons). $15 Lunch / $26 Dinner

 

Kufta

Middle Eastern style minced beef and lamb patty with fresh herbs and spices, grilled and served on a bed of basmati rice then topped with a sauce of sautéed tomatoes, chickpeas, onions, and garlic. Garnished with toasted pine nuts. $12.95 Lunch / $16.95 Dinner

Hoseh

Ground beef and lamb sautéed in olive oil, diced onions, minced garlic, diced tomatoes, nutmeg and other spices then spread over a layer of our Signature Hummus. Served with pita bread, and garnished with toasted pine nuts, pickled turnips and olives. $13 Lunch / $17.95 Dinner