⏤ Specials ⏤

Updated Weekly

 

Chicken Potato Soup

Gluten Free.
Broth-Based with chunks of chicken breast, red skin potato, fresh cilantro and garlic. Served over Basmati rice.
$4.95 Cup / $7.95 Bowl

 

Masgoof

Pan-seared fillet of Rockfish topped with a sautéed onions, garlic, cilantro, parsley, tamarind, dried lime, & curry sauce. Served with grilled plum tomato over basmati rice.
$29

Malfoof

Hand-rolled tender cabbage leaves stuffed with a savory mix of brown rice, diced tomatoes, diced onions, chickpeas, & spices. Cooked in a light tomato, garlic & lemon juice broth. 

Vegan: $16
With Halal lamb: $19

Turkish Cigars

Thin flour pastry sheets, rolled & stuffed 3 ways:

  • Vegan (tofu, sun-dried tomatoes & roasted red peppers);  $11

  • Vegetarian (feta, fresh mint, dill & parsley);  $11

  • Meat (chicken shawermah, sun-dried tomatoes & roasted red peppers).  $11